Warhadi Masala is our exclusive offering to every food lover who wants to try something aromatic and different.
Unlike other variants where the colour of the curry or recipe is expected to be red, Warhadi is known for its flavour and unforgettable aroma.
Popularly used in: Stuffed Brinjals, ridge gourd, bitter gourd, pulses, patwadi/maswadi curry, modakachi amti, chicken, mutton (curries/dry), non-veg biryani and other dishes of spicy flavour.
Origin: Vidarbha (eastern region) of Maharashtra
Qty: 1 Pouch
Net Weight: 100gms
Shelf Life for 12 months
Note: No artificial flavours or preservatives are added to any of our products.
Note: This is a vegetarian product.